After a successful introduction in the United States last December across four strategic Whole Foods Market regions, London Dough Co. has listed Doughlicious brand Cookie Dough & Non Dairy Gelato Bites at its stores from coast to coast. Chocolate Chip, Chocolate Truffle, Mint Chocolate Chip, Cinnamon Churro, Blueberry Frozen Yogurt and Strawberry fruit varieties are now available in the retailer’s freezer cases across America.
“We are excited to bring Doughlicious to Whole Foods Market stores nationwide, allowing more consumers to indulge in our delicious frozen snacks that also happen to be better for you,” said Kathryn Bricken, founder of London, England-headquartered Doughlicious. “Our products offer a new way to enjoy classic and nostalgic cookie dough.”
Doughlicious treats are made with premium natural ingredients, have no added refined sugar, and are free from white-bleached flour, artificial flavors and colors. All components are responsibly sourced from reputable suppliers, adhering to the brand’s stringent standards for quality, animal welfare and sustainable production methods.
“The goal is to be as ubiquitous as leading frozen novelties. Our packaging strategically captivates consumers with its ‘lick the pack appeal’ and approachable facade,” said Russell Barnett, managing director of Doughlicious. “Every detail, from vibrant colors and bold, expandable typography to indulgent imagery and textures, is crafted to evoke envy and ignite the senses.”
Doughlicious Frozen Cookie Dough & Non-Dairy Gelato Bites retail for $6.99 per 6.77 oz (192g) six-pack. at Whole Foods Market outlets..
