Horace Dawson has been promoted to the position of chief executive officer of the Red Lobster seafood restaurant chain…
Nelson, New Zealand-headquartered Sealord, a deepwater fishing company and major supplier of frozen seafood products, has entered into an…
That board of directors of High Liner Foods has announced that Paul Jewer has been selected to serve as…
New York City-headquartered Mark Foods and Milton, Connecticut-based Arista Industries’ Seafood Division, two specialist wholesalers of frozen fish products, have…
The 11th edition of Seafood Expo Asia, set to take place from September 11-13 at the Sands Expo and…
According to the Food and Agriculture Organization of the United Nations (FAO), the quantity of captive-bred shrimp has surpassed…
High Liner Foods President and CEO Rod Hepponstall tendered his resignation on August 29 and will step down from…
Trident Seafoods has announced a delay in plans to begin construction of a new processing plant in Unalaska, Alaska…
Wanchese Argentina, a subsidiary of Wanchese Fish Company, christened its new Argentine scallop vessel, the Erin Bruce II, at…
The cumulative wild sockeye salmon harvest through the end of July in Bristol Bay, Alaska, currently sits at 44…
