Yum Brands’ KFC Thailand has worked with Charoen Pokphand Foods’ (CPF) Meat Zero team to create plant-based fried chicken…
Willmar, Minnesota, USA-based Jennie-O has unveiled a new ready turkey innovation for foodservice operators – a fully cooked turkey…
Taco Bell is spicing things up through a new partnership with Huntington Beach, California-based TRUFF, the truffle hot sauce…
KaterVeg! vegan sausages and vegan meatballs have been awarded gluten-free certification, making them suitable for coeliacs as well as…
Grimsby, England-headquartered Young’s Foodservice is supporting Sustainable Seafood Week (September 16-24) organized by the Marine Stewardship Council (MSC) with…
New Wave Foods is further expanding distribution of plant-based shrimp alternative products in the United States foodservice market. In…
In celebration of National Chicken Wing Day on July 29, America’s largest convenience store operator is offering buy one,…
The Long John Silver’s quick service seafood chain in the United States is serving Good Catch plant-based breaded fish-free…
Beyond Meat, the El Segundo, California-headquartered faux meat specialist, has debuted plant-based Beyond Chicken Tenders at approximately 400 restaurants…
Noble House Prepared, the London, England-based company that provides chef-prepared, restaurant quality frozen dishes delivered direct to consumers in…
