In the wake of ongoing accusations of human rights violations in shrimp pre-processing facilities in Thailand, the most recent…
Perhaps not surprisingly, dumplings are the most popular item in the South Korean frozen food market, accounting for 55.7%…
As of January 1, all seafood suppliers participating in the Global Aquaculture Alliance’s (GAA) Best Aquaculture Practices (BAP) third-party…
New Orleans Cold Storage (NOCS) has completed expansion of its refrigerated warehouse facility at the Port of Charleston. The…
The American Frozen Food Association (AFFI) announced on December 14 that its 2014 Annual Report was named a MarCom…
Bergen, Norway-headquartered Marine Harvest, the world’s largest producer of farmed salmon, has announced plans to invest £80 million in…
The value of India’s packaged foods market is poised to jump to US $50 billion by 2017 from the…
Beginning on January 1, all shrimp processing operations by Thai Union will be conducted within the confines of company-operated…
Initial analysis of McDonald’s two-month-old all-day breakfast offering in the USA indicates that the program has been successful in…
Tortola, British Virgin Islands-headquartered Nomad Foods Limited (plans to transfer its listing on the London Stock Exchange (LSE) to…
