Westrozebeke, Belgium-headquartered Pinguin Foods, a member of the Greenyard Foods Group and Europe’s second biggest producer of frozen vegetables,…
Nelson Griffin of Red Lobster Seafood Company has joined the board of directors of the Global Aquaculture Alliance (GAA).…
The board of directors of Gent, Belgium-headquartered Greenyard Foods announced on April 13 that a letter of intent has…
Diversified Communications, organizer of Seafood Expo North America and Seafood Processing North America, announced that the 35th edition of…
Lick, the Brighton, England-based frozen yogurt maker and distributor, has launched a crowdfunding campaign on investment platform Crowdcube, as…
Venlo, Holland-headquartered Oerlemans Foods, a manufacturer of frozen vegetable, fruit and potato products, has announced that its vegetable processing…
Penver Products Ltd., in conjunction with National Fish & Seafood (NFS), is India’s first group to achieve four-star Best…
Frozen innovation shined brightly during the four-day International Food & Drink Event (IFE) at ExCel London March 22-25. The…
The American Frozen Food Institute (AFFI) and its allies in the Coalition for Safe Affordable Food have expressed support…
The Dietary Guidelines Advisory Committee encourages women who are pregnant, may become pregnant or are breastfeeding to eat at…
