Corey Rosenbusch, president and chief operating officer (COO) of the Alexandria, Virginia, USA-headquartered Global Cold Chain Alliance (GCCA), has…
The Washington, DC-headquartered National Restaurant Association (NRA), a lobbying group which represents 980,000 restaurant and foodservice outlets in the…
Kraig R. Naasz , president and chief executive officer of the McLean, Virginia-based, American Frozen Food Institute (AFF),has again…
Cees Vermeeren (left), secretary general of the Association of Poultry Processors and Poultry Trade in the European Union (a.v.e.c),…
The 32nd edition of the Anuga concluded on Oct. 9 in Cologne, Germany, after a successful five-day run. Approximately…
The container shipping industry still faces a very tough economic and investment climate. That was the shared opinion of…
Amir Sagi, Ph.D., a professor at Ben Gurion University of the Negev in Israel, is the winner of the…
Industrial further processors can learn how to more efficiently disperse frozen herbs into vegetable blends, soups, sauces and…
Peter Skolnick, president of Monterey, California-headquartered Imperial Frozen Foods, recently forwarded the July 31, 2012-July 31, 2013 cold storage…