The Specialty Food Association (SFA) has announced a year-long partnership for 2025 that will spotlight Italy as its partner…
In 2022, Americans consumed 19.7 pounds of seafood per capita, down 0.8 pounds from 2021, according to the National…
The Harrisburg, Pennsylvania, USA-headquartered National Frozen & Refrigerated Foods Association (NFRA) recently concluded its 2024 Convention, which set new…
The 60th anniversary of the biennial SIAL exhibition in Paris, which concluded after a five-day run on October 23,…
An abundance of new and tried and true frozen food products will be in the spotlight at the SIAL…
According to the latest figures on food waste, households in the United Kingdom are throwing away, on average, the…
More than 600 leaders from the temperature-controlled logistics industry head from Sara Stickler, the new chief executive officer of…
The Harrisburg, Pennsylvania, USA-headquartered National Frozen & Refrigerated Foods Association (NFRA) has announced the winners of its 2024 Golden…
The Arlington, Virginia-headquartered American Frozen Food Institute (AFFI) has kicked off National Fruits & Veggies Month this September by…
The Arlington, Virginia-headquartered American Frozen Food Institute (AFFI) is hosting two educational gatherings for food safety professionals this fall…
