Sint-Katelijne-Waver, Belgium-headquartered Greenyard, reporting results for fiscal 2019/2020 on June 16, described the period as “a year of recovery,…
Nashville, Tennessee, USA-headquartered Captain D’s, ranked as the nation’s leading fast casual seafood restaurant chain, on June 15 launched…
McDonald’s Restaurants released comparable sales results for April and May and an update on the Covid-19 impact to the…
Sweet Earth Foods, a rapidly growing plant-based food innovator, on June 16 announced the launch of two burritos and…
Lantmännen Unibake has acquired the production assets from French Bakery Company AS, a Norwegian bakery located close to Drammen.…
Dublin, Ireland-headquartered Smurfit Kappa has launched an innovative and sustainable new pack which keeps frozen and chilled foods fresh…
Plant-based faux meat specialist Beyond Meat on June 11 announced the official opening of its first production facility in…
Under the motto “Creating Tomorrow Together,” Bühler will hold its first North American virtual event, focusing on global nutritional challenges…
April proved to be a solid month for beef and pork exports from the United States despite Covid-19 related…
Pubs, bars, cafés restaurants, hotels and other hospitality outlets are facing a new landscape as the United Kingdom and…
