Brandon L. Solano is the new chief executive officer of the Dallas, Texas-headquartered RAVE Restaurant Group, which owns, operates,…
McDonald’s Corporation announced on October 22 that it logged a “strong performance” for the third quarter that ended on…
Bangkok-headquartered Thai Union Group PCL, one of the world’s largest producers of value-added frozen and canned seafood, and Flying…
Whole Foods Market’s global buyers and experts have revealed their take on the most anticipated and innovative food trends…
Caterforce has launched 20 new products as part of its own label Chefs’ Selections portfolio in the United Kingdom.…
The McLean, Virginia-headquartered National Fisheries Institute (NFI) has launched a new YouTube channel, AboutSeafood that educates health care professionals…
Burger King customers in select restaurants across the USA can begin “trick or treating” for themselves a week early…
David Harlan will retire as president and chief executive officer of United States Cold Storage (USCS) on December 31,…
After a successful trial run in New York City during the past three months, the faux meat Beyond Sausage…
The frozen food sector in the United Kingdom experienced total growth of 0.5% for the 52 weeks through September…
