Detroit-style Pan Pizza has been added to the Rustica range in Canada. Unlike the thick, dense doughs of Chicago-style…
Kepak Group on October 30 announced the acquisition of Summit Foods, a Preston, UK-based company specializing in frozen and…
The Frostkrone Food Group has appointed Roman Wedel as its new Chief Sustainability Officer (CSO) and Corporate HR Director,…
Stuffed Pepperoni Pizza and the Everything Breakfast Sandwich are among comfort foods being added to the menu by the…
Dr. Oetker Canada Ltd., the maker of several frozen pizza brands, desserts and dry baking products, celebrated the 10-year…
Brooklyn, New York-based Big Mozz has announced the launch of Big Mozz Nuggets. The finger food specialty, made with…
The Frostkrone Food Group on August 19 announced that Stefan Körber has been named managing director for Germany. He…
Breda, Netherlands-headquartered GoodLife Foods has signed an agreement to purchase Pure Ingredients, a major manufacturer of frozen halal food…
A new survey from Black+Decker has found that pepperoni ranks as the favorite pizza topping in the United States…
The Pizza Hut restaurant chain has announced its latest modern menu innovation, Chicago Tavern-Style Pizza, alongside a toppings transformation,…
