Yogurtland, the USA’s leading frozen yogurt franchise, has added Fruit Bowl Fusions and Acai Bowls to its menu as the brand expands beyond frozen yogurt this summer. The new products featuring seasonal fruits will be available for a limited time at participating restaurants nationwide.
The Fruit Bowl Fusions, priced at $5.99, are enhanced with flavorful toppings and served two different ways: Street Style and Bionico.
Inspired by street cart fruit cups, the Street Style bowl consists of watermelon, mango, pineapple, lime dressing, chamoy and Tajín seasoning. The Bionico option features a combination of fruit and condensed milk with a coconut twist. It’s made to order with strawberries, blueberries, bananas, sweet coconut milk, and granola for a balanced sweet and crunchy treat.
Yogurtland’s Acai Bowls come in two different styles: Strawberry Banana Granola or Peanut Butter, featuring a choice of the classic acai base, tropical pitaya base, or both. The Strawberry Banana Granola bowl is topped with sliced strawberries and bananas, granola and a drizzle of honey. The Peanut Butter bowl features strawberries and bananas, granola, peanut butter sauce, peanuts, sunflower seeds and honey. Each sells for $7.25.
In business since 2006, Irvine, California-headquartered Yogurtland has developed over 200 artisan flavors. Its premium frozen yogurt and toppings are available at more than 250 locations across the United States as well as in Dubai, Guam, Myanmar, Oman, Indonesia and Thailand.
